A biomarker of exposure to snuff smoke in non-smokers has been reviewed in a new study, and also their perception before and after the entry into force of two Spanish laws. Law 28/2005 which entered into force in January 2006 partially prohibited the consumption of snuff in public. Five years later, in January 2011, the second law of snuff (Law 42/2010) which extended the ban on smoking in all enclosed spaces such as bars and restaurants and some outdoor spaces such as hospital grounds came into force.
by via Latest Science News -- ScienceDaily
by via Latest Science News -- ScienceDaily
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